This remote island destination has the charm and flavour of South Asia, the hospitality and warmth of its closest neighbouring cousins, and the unique island panoramas of a faraway place that you once saw in your perfect dream. To call it a surreal movie location is simply an understatement. For anyone who appreciates unspoilt beaches and unadulterated luxury, the Maldives is like heaven on earth. Not only that, but this is the place you need to shine your torch on for the ultimate winter sun because the weather here is much more agreeable between December and April during the dry season. So if you want scorching summer sun during the dull winter months, head to the Maldives and experience this South Asian paradise in the remote waters of the vast Indian Ocean.
Made up of 26 small coral atolls and hundreds of tiny islands, you’ll be miles and miles away from any sort of urban sprawl, a million horizons away from skyscrapers and shiny building blocks, and you’ll have nothing but beaches and glorious sunsets to contend with every day. This tropical nation is isolated from the rest of South Asia and as an island destination, it is best known for its white sandy beaches, crystal clear waters, impossibly blue lagoons and its extensive coral reefs which are great for avid divers. This collection of exclusive island resorts is also famed for its stunning water villas and unbelievable floating bungalows, accessible only by private boat and pier, so it’s filled with romance for couples. For luxury seekers, honeymooners and those important family vacations, it’s hard to think of anywhere more impressive than the Maldives.
The Maldives is the perfect place for a family holiday. Each island coastline is dominated by the finest resorts in the world, offering everything you could need on-site including restaurants, pool facilities, spa and golfing, private beach access, organised water sports and even day trips. Most resorts can offer family-friendly amenities and services too, such as children’s food menus and high chairs, baby changing or childcare. As a popular destination for affluent holidaymakers and honeymooning couples, you can be sure to have a peaceful holiday without the big tourist crowds.
Maldivian cuisine is cooked with the freshest ingredients and incorporates simple flavours with a big emphasis on coconuts, a variety of fish and starches such as rice, taro, sweet potato and cassava. The most significant dish of the Maldives is a fresh tuna curry called “Mas Riha” or the popular chicken curry which is called “Kukulhu Riha”. Skipjack tuna is a favourite amongst locals and can often be eaten fresh or dried, and other popular fish varieties you will come across are Latti tuna, Yellowfin tuna, Frigate tuna and mackerel. You will also find a choice of fried foods, broths and barbequed seafood – and whilst the wine selection can be small, most resorts will stock a wide variety of Asian and international beers.
Formerly known as the “Maldive Islands”, the Maldives were first settled in the 5th Century BC by Buddhist travellers from India and Sri Lanka. The atolls were once under Sri Lankan suzerainty and there continues to be both cultural and economic ties with the country. The Maldives underwent a 1,400 year long Buddhist period and this forms the foundation of the Maldivian society – today, the only religion is Islam and the law precludes any non-Muslims from voting or obtaining citizenship.